Burger That!
It seems a while ago since I last made a dish worthy of inclusion into the Pauper’s pantry, & purely by accident I come across one. You don’t have to…
It seems a while ago since I last made a dish worthy of inclusion into the Pauper’s pantry, & purely by accident I come across one. You don’t have to…
Cooking in a foreign kitchen does present some obstacles, however, always cook within your own safety zone when entering a strange kitchen. That doesn’t mean you live on take out,…
Sometimes I crave a quick fill. A fast lunch and usually all the food that can fill the void will most certainly blow a days worth of sins. Slice of…
My chicken balti doesn’t take long to prepare And can be modified to use whatever you’ve got in the larder. Are use the following: five small white onions quartered. One…
Take it easy or ”shift” as mother would say, described a meal that although tasty and filling, didn’t require a lot of preparation and was by no means, elaborate. After…
My Valentines is a special if somewhat different menu. I’ve seen quite a few supermarket mega deals for steak and chips followed by some sort of decadent dessert. To be…
Bouillabaisse is a classic French stew from the south. All sorts of fish bits and shellfish get thrown in to make the stock. Us “Brits” who don’t venture past the…