Italian Eggy Delights
Sometimes I crave a quick fill. A fast lunch and usually all the food that can fill the void will most certainly blow a days[…]
Chicken balti
My chicken balti doesn’t take long to prepare And can be modified to use whatever you’ve got in the larder. Are use the following: five[…]
Take It Easy
Take it easy or ”shift” as mother would say, described a meal that although tasty and filling, didn’t require a lot of preparation and was[…]
Love is in the Air
With the arrival of the 14th February, I decided to cook much like many men for their significant others. The 12th we enjoyed a dinner[…]
Asso Asso Yogoshi – Me Welsh Speaking Japonee!
My Valentines is a special if somewhat different menu. I’ve seen quite a few supermarket mega deals for steak and chips followed by some sort[…]
I’ll ‘ave ‘Alf
If you’re of a certain age, then you’ll remember with some fondness the days when there was comedy, not political correctness. When it was ok[…]
Tarte de Bouillabaisse
Bouillabaisse is a classic French stew from the south. All sorts of fish bits and shellfish get thrown in to make the stock. Us “Brits”[…]