I was talking the other day with someone and they commented on the wait for a breakfast from a fast food chain. I replied with[…]
Recently I perfected the fakeaway MaccyD breakfast sausage patty together with a soft bake bap. The only thing missing was a hash brown. Whilst shopping[…]
By nature I am not vegan. I do have meat free days several times a week. There’s no particular reason; moral or health, it is[…]
Cong Bao Nik Rou or better known as “Mongolian Beef” is a dish I first sampled in Tenerife of all places. The Canary Isles boasts[…]