Family Favourites
If you’re of a certain age then you’ll remember the BBC Radio 2 show “Family Favourites”. For many years the show was presented by Ed[…]
Bagging a bargain
I’m sure every household in the country has mealtimes when you just can’t be bothered to cook, shop, or even wait. Craving not fast food[…]
Summer Nights
Summer is nearly here again – although we have experienced blizzards in the last day or so following a mini-heatwave. With the longer nights and[…]
Egg ap Harry Muffins
Looking for a light and tasty alternative to the stodgy weekend breakfast or brunch? Try my Ketone friendly muffins. Ingredients 2 eggs per person thinly[…]
Salmon with ginger & honey glaze
With Spring in the air and the evenings noticeably drawing out, it is time to lighten the supper menu. Salmon with ginger & honey glaze[…]
Never on a Sunday
One of the pleasures I derive from dining is sampling cuisine from around the world. Every country or region will have dishes that are similar[…]
Cong Bao Nik Rou
Cong Bao Nik Rou or better known as “Mongolian Beef” is a dish I first sampled in Tenerife of all places. The Canary Isles boasts[…]