Blog

Crimbo Veggio stuff

Did you spot the ridiculously cheap vegetables on offer before Christmas? Like the reams of toilet paper[…]

Drowning in Berlin

Yet again it has been a while since I wrote anything resembling the furore of past times.[…]

Tasty Spag

Think of Italian cuisine and you will eventually visualise spaghetti. The most popular version is Bolognese. Whether[…]

Cantonese Crispy Beef

My Cantonese Crispy Beef is a halfway house between chilli beef and a chow mein. It involves[…]

Café au Lait

My introduction to coffee came at a young age. I wasn’t necessarily offered the high octane beverage[…]

Happy Birthday

Nine years ago this blog was born. It was at the time a channel to relieve some[…]

Wok can you sea?

Everyone has the same problem when it comes to food and cooking in the summer time –[…]

Translate »
Scroll to Top