Posts by Andrew Fisher

Its All Greek to me

I love to spend time at a local restaurant in Burry Port named after the famous lighthouse[…]

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Have pity on us

It has been a  while I wrote about anything remotely spiritual on this blog. I guess conducting[…]

A fondness for fondue

Growing up in the 70s was quite a bit different than today. Saturday evening’s were spend as[…]

Cazón en Adobo

The more I travel the more I realise that food isn’t that different around the world. Sure[…]

Oh what a Falafel!

Every culture has at least one meatball dish served hot and one vegetable dish served cold. Whether[…]

French Onion Soup

Having survived the more prolific storm of the winter thus far, it was time to venture back[…]

Bara Brith

Reading a survey of Welsh teenagers who have not tried Bara Brith, I was shocked to learn[…]

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