October 12, 2023

A Little Northern Soul

It seems an eternity since I produced the weekly podcasts. One of my favourite questions for my guests was “what is your Deserted Island Dish?” At the time I was…

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September 5, 2023

Mastered Chef

In addition to the blog I administer a Facebook group. I publish breaking stories and examples of projects during the execution stages, plus some 'funnies' that I come across. I…

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September 4, 2023

Dead Ringer for Dinner

My LatestSupper came about by fusing two very different dishes that intended to make utilizing one ingredient; turkey mince. In the past I’ve made some very tasty patties from turkey,…

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August 31, 2023

Soupe de Jour

I have had a love-hate relationship with soup over the years. It is only now I am fully appreciating the dish. Classic dining calls for it to be a starter…

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August 30, 2023

Viva España

I am not alone in thinking autumn has arrived way too early to the shores of Burry Port. The mornings are filled with that crispness I associate with September, and…

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August 23, 2023

Pizza Pie Please

If you have never tried a calzone then you haven't lived (LOL)! The easiest definition is, 'folded pizza'. Wikipedia says, "A calzone is an Italian oven-baked turnover, made with leavened…

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