April 24, 2023

Want to go Large?

I was talking the other day with someone and they commented on the wait for a breakfast from a fast food chain. I replied with I dont recall the last…

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April 2, 2023

Boil in the bag

Convenience food has always had a bad reputation. There has always been an unholy marriage of compromise between preparation time and nutritional value. Often forsaking good nutrition for haste. Whether…

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March 11, 2023

Breakfast Sausage roll

Most cuisine have some sort of spicy offal at their hearts. The humble sausage has long been a stable go to peasant dish along with stews and grains. Whether Gofio,…

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July 2, 2022

Handi to Know

An aspect that makes where I live so good is diversity. Whether it is in heritage or business. Add to that diversity in business a flair for authenticity, then stepping…

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May 12, 2022

Burger That!

It seems a while ago since I last made a dish worthy of inclusion into the Pauper’s pantry, & purely by accident I come across one. You don’t have to…

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June 23, 2021

Hasty la pasta baby

I am always amazed how easy baking can be when you realise that at the heart of the process are three basic ingredients flour, liquid and binding. Flour obtained from…

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