Want to go Large?
I was talking the other day with someone and they commented on the wait for a breakfast from a fast food chain. I replied with I dont recall the last…
Read MoreI was talking the other day with someone and they commented on the wait for a breakfast from a fast food chain. I replied with I dont recall the last…
Read MoreConvenience food has always had a bad reputation. There has always been an unholy marriage of compromise between preparation time and nutritional value. Often forsaking good nutrition for haste. Whether…
Read MoreMost cuisine have some sort of spicy offal at their hearts. The humble sausage has long been a stable go to peasant dish along with stews and grains. Whether Gofio,…
Read MoreAn aspect that makes where I live so good is diversity. Whether it is in heritage or business. Add to that diversity in business a flair for authenticity, then stepping…
Read MoreIt seems a while ago since I last made a dish worthy of inclusion into the Pauper’s pantry, & purely by accident I come across one. You don’t have to…
Read MoreI am always amazed how easy baking can be when you realise that at the heart of the process are three basic ingredients flour, liquid and binding. Flour obtained from…
Read MoreAn aspect of healthy eating that hasn’t gone unnoticed on me is the disappointment when you yearn for a dish and finally partake. I have written extensively on the “thought…
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